NAME: IONIZER; TRADE REFERENCE: KEYENCE-SJH036A , OBS: – MODEL SJ-H036A; – ION GENERATION METHOD: GLOW DISCHARGE METHOD; – SHOCK-PROOF STRUCTURE: COUPLED RESISTOR; – APPLICATION METHOD: APPLIED VOLTAGE/VOLTAGE: CA. PULSE/±7000V; – ION BALANCE CONTROL METHOD: I. C.C. DOUBLE; – ION BALANCE ±30 V; – OPERATING DISTANCE 50 TO 2000 MM; – OPEN COLLECTOR NPN CONTROL INPUT OR VOLTAGE FREE CONTACT SIGNAL; – PHOTORHEGIC NPN TYPE CONTROL OUTPUT, 100 MA MAX40 V MAX. POWER SUPPLY VOLTAGE: 24 TO 36 VDC ±10%; – CURRENT CONSUMPTION 500 MA (AT 24 VDC)/350 MA (AT 36 VDC); – OVERVOLTAGE CATEGORY I; – POLLUTION DEGREE 2; – PRIMARY FEATURES CONDITION ALARM, LEVEL ALARM; OF IONS, ALARM OUTPUT; – RC 1/8 PURGE AIR CONNECTION PORT; – PURGE AIR SUPPLY PRESSURE 0.5 MPA OR LESS; – TUNGSTEN ELECTRODE PROBE MATERIALS; – ABS/PC RESIN BODY MATERIALS; – ENVIRONMENT TEMPERATURE 0 TO +40#C; – RELATIVE HUMIDITY 35 TO 85% RH (NO CONDENSATION); – EFFECTIVE LENGTH 360MM; – TOTAL LENGTH (A) 380MM; – CONTROLLER WEIGHT 150G; – WEIGHT STATIC ELIMINATION BAR 500G; – OPERATING DISTANCE 300MM (22HZ); – OPERATING ENVIRONMENT TEMPERATURE 0 TO +40#C; – OPERATING ENVIRONMENT HUMIDITY 35 TO 65% RH.

La industria de alimentos y bebidas enfrenta constantemente desafíos para garantizar la seguridad alimentaria, aumentar